Join us for a Brunch & Bubbly Workshop on March 1st at 10am with Tessa Middour, owner and founder of The Cheesebelle. Tessa will teach you how to build your own instagram-worthy Brunch Board with easy step-by-step directions. Learn boarding styling tricks, food photography tips and practical methods for arranging and presenting traditional brunch fare - all accompanied by mimosas and snacks of course. You'll even go home with a hands on guide to use the next time you host a brunch at home.
Switch from brunch board styling to crafting and get hands-on instruction to Choose from multiple seasonal, everyday or holiday designs! All
Due to limited seating and high demand for our classes, each attendee MUST purchase a ticket.
Step 1: Select Specialty Class Option Below
Step 2: Your seat in the workshop will be reserved for 30 minutes while you complete the Checkout process
and submit your payment. You will receive an email confirmation once your registration is complete.